Beet Pasta: A Quick and Easy Weeknight Meal

This creamy beet pasta is a vibrant and delicious way to add vegetables to your dinner table.

The beautiful pink sauce is made with cooked beets, parmesan cheese, cottage cheese, and garlic, all blended together for a smooth and flavorful result.

It's surprisingly easy to make, requiring only 8 ingredients and coming together in under 15 minutes, perfect for busy weeknights.

You can use any type of pasta you like, making it a customizable and versatile dish.

For the beets, roasting is recommended for the most vibrant color and flavor, but other methods like boiling or steaming also work.

Pre-cooked beets from the store can be used for an extra time-saving hack.

Top your finished pasta with extra parmesan cheese and fresh parsley for a restaurant-worthy presentation.

Enjoy this healthy and satisfying beet pasta for a delightful and colorful meal!